7 Best Street Food Under Rs 100 in Hyderabad

1. Kondapur Police Battalion Street : Matar fry, samosa ragada,punugulu, mirchi bhaji, al0o bonda, jalebis and happiness. Must Try : Aloo Bonda, Punugulu, Mirchi Bhaji, Matar Fry and Samosa Ragada 2. YELO Chai : Ginger tea, masala tea, samosa, ghee jalebi,pyaaz kachori,dal kachori…phew… click here to know the full menu. Must try : Pyaaz Kachori,Ginger Tea & Masala Tea 3. Udipi’s Upahar…

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2D/1N Hyderabad to Hampi itinerary via Photoblog

Hampi is a UNESCO World Heritage Site located in east-central Karnataka, India and voted as one of the top emerging Asian travel destinations for 2019. HISTORY It was the centre of the Hindu Vijayanagara Empire capital in the 14th century. Hampi was a prosperous and wealthy city with numerous temples, farms and trading markets. It was once the world’s second-largest…

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Moti Mahal,the place who brought Tandoori to India

It was a usual workaholic day at office when I suddenly received a notification, which read that I was invited for a review at Moti Mahal Deluxe Tandoori Trail restaurant by Vivek Vardhan. Glad to the core as Moti Mahal was one of the oldest restaurant franchise in India and it had an interesting history…

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DesiWay

Someday comes when you get a chance to taste local food and Chinese food together, that too in buffet. Yesterday I came across one such place – DesiWay located in Botanical Garden Road,Kondapur. Let’s dive straight into the buffet menu. We were given  Jal Jeera as a welcome drink. I was expecting Panchamrutham as welcome drink but…

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Apple Pie Toast

  This time I tried something really healthy and super quick with my leftover breads. My Apple pie toast just takes 15 mins to prepare and can be accompanied by strawberry. Here goes the recipe : – Ingredients : 8 bread slices white / wholegrain / brown (your preference) 2 medium sized chopped apples 4 tablespoon jaggery syrup 1 tablespoon butter…

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Varieties in flavours from one and only Beyond Flavours

And this is the menu card and not a bottle and it comes with varieties of flavours in it. Chinese, Continental, Kebab, European, South Indian and North Indian… Phew !!!  So many right. The menu doesn’t end here it comes with some varieties in mojitos too.  Beyond Flavours , located in Gachibowli is a restaurant…

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1 day Papikondalu itinerary – an weekend gateway from Hyderabad

Those who read my blogs regularly, they already know it now. But for those who are new for them I would like to say only one thing. I just cant live without travelling and food. So finding new places for a trip, trying new dishes and sometimes creating one too, are integral parts of my…

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Tangy sweet potato chutney

The one which I made today is my maternal grandma’s recipe. This dish is very well known in Medinipur, West Bengal,India. A simple healthy recipe which you can accompany as a side dish any-day. Here goes the recipe – Ingredients : 4 sweet potatoes fully chopped  Dried lentil dumpling (Bori in bengali) 2 medium sized…

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A Desert in Hyderabad

It was 30 degree outside and a Sunday. So the foodie me went out on a hunt. A hunt to find a cozy place to spend the evening and the hunt came to an end when I came across a desert that too frozen. What a beautiful place it is !  Wooden furnitures, white sands…

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A trip that tied the knot…

It was June 2017, four friends (Dipayan, Tania, Sohini & Sanjoy) planned a trip to Shillong. This story is not only about what they explored on the way to Shillong, but its also about how two besties Dipayan & Tania felt in love on the way. Day 1: The journey started from Netaji Subhas Chandra…

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